Pancakes with Sautéed Fuji Apple and Mascarpone Cheese
Christian Drouin's Cidre Bouche Brut de Normandie for drink matches the pancakes.
Ingredients:
Fuji apple
Maple syrup
mascarpone cream cheese
walnut or peacan
Saute slices of Fuji apples with butter and brandy or calvados
Pour maple syrup on the pancakes
Put mascarpone and walnut on the top
